Open Science Research Excellence

ICSFBW 2020 : International Conference on Sugary Foods and Body Weight

Cape Town, South Africa
April 16 - 17, 2020

Conference Code: 20ZA04ICSFBW

Conference Proceedings

All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.

Special Journal Issues

ICSFBW 2020 has teamed up with the Special Journal Issue on Sugary Foods and Body Weight. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.

Conference Sponsor and Exhibitor Opportunities

The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.

Important Dates

Abstracts/Full-Text Paper Submission Deadline   February 27, 2020
Notification of Acceptance/Rejection   March 12, 2020
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline   March 16, 2020
Conference Dates   April 16 - 17, 2020

Important Notes

Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.

Please refer to the Paper Submission GUIDE before submitting your paper.

Selected Conference Papers

1) Associations between Surrogate Insulin Resistance Indices and the Risk of Metabolic Syndrome in Children
Mustafa M. Donma, Orkide Donma
2) Assessment of Obesity Parameters in Terms of Metabolic Age above and below Chronological Age in Adults
Orkide Donma, Mustafa M. Donma
3) Agreement between Basal Metabolic Rate Measured by Bioelectrical Impedance Analysis and Estimated by Prediction Equations in Obese Groups
Orkide Donma, Mustafa M. Donma
4) The Relation between Body Mass Index and Menstrual Cycle Disorders in Medical Students of University Pelita Harapan, Indonesia
Gabriella Tjondro, Julita Dortua Laurentina Nainggolan
5) The Two Layers of Food Safety and GMOs in the Hungarian Agricultural Law
Gergely Horváth
6) Quality of Romanian Food Products on Rapid Alert System for Food and Feed Notifications
Silvius Stanciu
7) The Quality of Fishery Product on the Moldovan Market, Regulations, National Institutions, Controls and Non-Compliant Products
Mihaela Munteanu (Pila), Silvius Stanciu
8) Links between Inflammation and Insulin Resistance in Children with Morbid Obesity and Metabolic Syndrome
Mustafa M. Donma, Orkide Donma
9) Importance of Macromineral Ratios and Products in Association with Vitamin D in Pediatric Obesity Including Metabolic Syndrome
Mustafa M. Donma, Orkide Donma
10) Evaluation of the Weight-Based and Fat-Based Indices in Relation to Basal Metabolic Rate-to-Weight Ratio
Orkide Donma, Mustafa M. Donma
11) Understanding the Nature of Blood Pressure as Metabolic Syndrome Component in Children
Mustafa M. Donma, Orkide Donma
12) Coalescence of Insulin and Triglyceride/High Density Lipoprotein Cholesterol Ratio for the Derivation of a Laboratory Index to Predict Metabolic Syndrome in Morbid Obese Children
Orkide Donma, Mustafa M. Donma
13) Analyzing Irbid’s Food Waste as Feedstock for Anaerobic Digestion
Assal E. Haddad
14) The Role of Food System in Promoting Environmental Planning
Rayeheh Khatami, Toktam Hanaei, Mohammad Reza Mansouri Daneshvar
15) Quantification of Biomethane Potential from Anaerobic Digestion of Food Waste at Vaal University of Technology
Kgomotso Matobole, Pascal Mwenge, Tumisang Seodigeng

Similar conferences about Nutrition and Food Engineering