Open Science Research Excellence

ICSSPA 2020 : International Conference on Seafood and Seafood Products Analysis

Istanbul, Turkey
April 24 - 25, 2020

Call for Papers

ICSSPA 2020 : International Conference on Seafood and Seafood Products Analysis is the premier interdisciplinary platform for the presentation of new advances and research results in the fields of Seafood and Seafood Products Analysis. The conference will bring together leading academic scientists, researchers and scholars in the domain of interest from around the world. Topics of interest for submission include, but are not limited to:
  • Seafood products
  • Seafood processing
  • Seafood and seafood products
  • Fish and fish products
  • Fish quality
  • Seafood packaging and preservation
  • Marine processing waste
  • Marine bioactive compounds
  • Seafood and seafood products analysis
  • Processing of frozen seafood products
  • Seafood safety and quality
  • Health benefits and health hazards of seafood products