ICAFRD 2020 : International Conference on Adulterated Food and Rapid Detection is the premier interdisciplinary platform for the presentation of new advances and research results in the fields of Adulterated Food and Rapid Detection. The conference will bring together leading academic scientists, researchers and scholars in the domain of interest from around the world. Topics of interest for submission include, but are not limited to:
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Adulterated food
Legislative historyAdulterated food law and legal definitionFederal food, drug, and cosmetic actFederal meat inspection act and the poultry products inspection actPoisonous or deleterious substancesFilth and foreign matter of adulterationEconomic-adulterationMicrobiological contamination and adulteration of foodEnforcement actionsCommon adulterants in foodFood adulterants and contaminantsDetection of food adulterants and contaminantsFood adulteration analysisGovernment standards and practicesCommon detection methods of food adulterants and contaminantsPractical applications and resourcesRapid detection of food adulterantsDetection techniquesNondestructive methods Evaluation of food safety