Open Science Research Excellence

ICFSC 2020 : International Conference on Food Security and Components

Toronto, Canada
June 18 - 19, 2020

International Scientific Committee

Simon Cooper   Nottingham Trent University, UK
Mais Sheikh Rajab   Heriot-watt University, UK
Yinling Lin   Manchester Metropolitan University, UK
Konstantinos Fragkos   University College London, UK
Dezhi Li   University of Warwick, UK
Anne Katrin Schlag   King's College London, UK
Sandrayee Brahma   University of Nebraska-lincoln, US
Salam Ibrahim   North Carolina Agricultural and Technical State University, US
Debabrata Biswas   The University of Maryland, US
Gaowei Mao   University of Pittsburgh, US
Adrian Isaza   Galen College of Nursing, US
Vibhash Jha   Nxp Semiconductors, US
Giovana Celli   Cornell University, US
M. Nadir Sidiqi   California Department of Pesticide Regulation, US
Balunkeswar Nayak   University of Maine, US
M. Geraldine Mckay   University of Medicine and Dentistry of New Jersey, US
Kathe Gabel   Montana State University Billings, US
Youssef Elshoubary   Pepsico Research, US
Balunkeswar Nayak   University of Nebraska - Lincoln, US
Jannavi Srinivasan   U. S. Food and Drug Administration, US
Yeong Rhee   North Dakota State University, US
Sirwe Ghaderpour   Urmia University,
Lynnete Oimbo   University of Eldoret, KE
Raghu Anjanapura   Jain University, IN
Pinki Saini   University of Allahabad, IN
Seyed Mohammad Taghi Gharibzahedi   Islamic Azad University Lahijan Branch, Young Researchers & Elite Club, IR
Adegoke Bakare   Federal University of Agriculture, Abeokuta, NG
Naheed Aryaeian   School of Public Health, Iran University of Medical Sciences, Tehran, Iran, IR
Andreea Stanila   University of Agricultural Sciences and Veterinary Medicine, RO
Noorazwani Zainol   Universiti Teknologi Malaysia, Utm, MY