Conference Code: 20ES12ICFSPE
The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations.
ICFSPE 2020: International Conference on Food Safety and Public Education aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Safety and Public Education. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Safety and Public Education.
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Safety and Public Education are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.
WASET
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the
Open Science Index,
Google Scholar,
Semantic Scholar,
Zenedo,
OpenAIRE,
BASE,
WorldCAT,
Sherpa/RoMEO, and other index databases.
Impact Factor Indicators.
Special Journal Issues
ICFSPE 2020 has teamed up with the Special Journal Issue on
Food Safety and Public Education.
A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete
the Conference Sponsorship Request Form.
Important Dates
| Abstracts/Full-Text Paper Submission Deadline |
|
April 15, 2020 |
| Notification of Acceptance/Rejection |
|
April 30, 2020 |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline |
|
November 17, 2020 |
| Conference Dates |
|
December 17 - 18, 2020 |
Important Notes
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for
Full-Text Papers and
Abstract Papers.
Please refer to the
Paper Submission GUIDE before submitting your paper.
Selected Conference Papers
1) The Two Layers of Food Safety and GMOs in the Hungarian Agricultural LawGergely Horváth 2) The Quality of Fishery Product on the Moldovan Market, Regulations, National Institutions, Controls and Non-Compliant ProductsMihaela Munteanu (Pila), Silvius Stanciu 3) Assessment of Knowledge, Attitudes and Practices of Street Vendors in Mangaung Metro South AfricaGaofetoge Lenetha, Malerato Moloi, Ntsoaki Malebo 4) Evaluation of Food Safety Management Systems of Food Service Establishments within the Greater Accra RegionBenjamin Osei-Tutu 5) Nutrition and Food Safety as Strategic AssetsDaniel C. S. Lim, W. Y. Tan 6) Synthesis of Highly Sensitive Molecular Imprinted Sensor for Selective Determination of Doxycycline in Honey SamplesNadia El Alami El Hassani, Soukaina Motia, Benachir Bouchikhi, Nezha El Bari 7) Measuring Hazard Analysis and Critical Control Points Implementation in Riyadh HospitalsA. Alrasheed, I. Connerton 8) Determining Food Habits in Süleymanpasa Town of Tekirdag City, TurkeyEmine Yilmaz, Ismail Yilmaz, Harun Uran 9) An Extended Model for Sustainable Food and Nutrition Security in the Agrifood SectorIoannis Manikas 10) Liability Aspects Related to Genetically Modified Food under the Food Safety Legislation in IndiaS. K. Balashanmugam, Padmavati Manchikanti, S. R. Subramanian 11) IT System in the Food Supply Chain Safety: Application in SMEs SectorMohsen Shirani, Micaela Demichela 12) Managing Meat Safety at South African AbattoirsR. Govender, D. Naidoo, E. M. Buys 13) Food Safety and Perceived Risk: A Case Study of Khao San Road, Bangkok, ThailandSiripen Yiamjanya, Kevin Wongleedee 14) The Impacts of Food Safety Standards on China Export of Vegetables and FruitsLei Dou, Mitsuhiro Nakagawa, Fei Yan, Ping Li 15) Food Safety Culture Paramount Than Traditional Food Safety System and Food Safety Culture in South African Food IndustriesOluwatosin A. Ijabadeniyi
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