Open Science Research Excellence

ICNFF 2022 : International Conference on Nutraceuticals and Functional Foods

Sydney, Australia
January 28 - 29, 2022

Call for Papers

ICNFF 2022 : International Conference on Nutraceuticals and Functional Foods is the premier interdisciplinary platform for the presentation of new advances and research results in the fields of Nutraceuticals and Functional Foods. The conference will bring together leading academic scientists, researchers and scholars in the domain of interest from around the world. Topics of interest for submission include, but are not limited to:
  • Asian functional foods
  • Traditional Chinese medicine and natural health products
  • Quality assurance and acceptability of functional food
  • ingredients, nutraceuticals and dietary supplements
  • Algal products
  • Nutraceuticals and functional beverages
  • Pre and probiotics
  • Fermented foods
  • Nutraceutical lipids, biopeptides and carbohydrates
  • Marine nutraceuticals
  • Nutraceuticals and functional foods in disease risk reduction
  • (diabetes, cardiovascular, cancer heart health, cancer, and
  • metabolic syndrome, etc)
  • Antioxidant polyphenols (Sources, products, measurements,
  • mechanisms of action, and health effects)
  • Import - export issues for nutraceuticals and functional foods
  • Nutraceuticals for obesity and weight control
  • Regulatory issues for nutraceuticals and Dietary supplements
  • Herbal traditional Chinese remedies and related products
  • Absorption, metabolism and action mechanism of nutraceuticals and functional food ingredients
  • Delivery systems for nutraceuticals and functional food
  • ingredients, including nanotechnology
  • Nutrigenomics, proteomics, and metabolomics
  • Carotenoids/xanthophylls
  • Delivery systems(also Nanotech)for functional food ingredients
  • Nutraceuticals and functional food ingredients from co-products and by-products
  • Dietary supplements
  • Other topics to be suggested
  • Voluntary papers (oral and poster)